{"id":534,"date":"2019-09-25T19:48:54","date_gmt":"2019-09-25T19:48:54","guid":{"rendered":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/?page_id=534"},"modified":"2019-09-25T19:48:54","modified_gmt":"2019-09-25T19:48:54","slug":"past-events","status":"publish","type":"page","link":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/past-events\/","title":{"rendered":"Past events"},"content":{"rendered":"\n

Organized by Carola Grebitus<\/em><\/p>\n\n\n\n

April 17, 2019:<\/strong><\/p>\n\n\n\n

\u201cThe Impact of fuel price volatility on fruit and vegetable prices in the U.S.\u201d Dr. Richard Volpe, Cal Poly.<\/p>\n\n\n\n

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April 10, 2019:<\/strong><\/p>\n\n\n\n

Morrison School of Agribusiness<\/em> Graduate Student Presentations: Alwin Dsouza.<\/p>\n\n\n\n

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March 27, 2019:<\/strong><\/p>\n\n\n\n

\u201cEat your vegetables: Getting school children to eat carrots.\u201d Dr. Punam Ohri-Vachaspati, Arizona State University.<\/p>\n\n\n\n

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March 20, 2019:<\/strong><\/p>\n\n\n\n

\u201cWIC participation and relative quality of household food purchases: Evidence from FoodAPS.\u201d Dr. Di Fang, University of Arkansas.<\/p>\n\n\n\n

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March 13, 2019:<\/strong><\/p>\n\n\n\n

Morrison School of Agribusiness<\/em> Graduate Student Presentations: Kathy Ramirez Hernandez and Maria Luz Malabayabas.<\/p>\n\n\n\n

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February 20, 2019:<\/strong><\/p>\n\n\n\n

\u201cInformation, Technology, and Market Rewards: Incentivizing Aflatoxin Control in Ghana.\u201d Dr. Nicholas Magnan, University of Georgia.<\/p>\n\n\n\n

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February 13, 2019:<\/strong><\/p>\n\n\n\n

\u201cLabor allocation and unanticipated shocks in Zimbabwe.\u201d Dr. Anna Josephson, University of Arizona.<\/p>\n\n\n\n

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February 8, 2019:<\/strong><\/p>\n\n\n\n

\u201cTime-varying optimal hedges for Brazilian grain handlers.\u201d Dr. Mindy Mallory, University of Illinois-Urbana Champaign.<\/p>\n\n\n\n

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January 23, 2019:<\/strong><\/p>\n\n\n\n

\u201cHealthy corner store programs \u2013 can we do more?\u201d Dr. Robin DeWeese, Arizona State University.<\/p>\n\n\n\n

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April 11, 2018:<\/strong><\/p>\n\n\n\n

Water when it counts: Reducing scarcity through irrigation monitoring in central Mozambique, Valerie Mueller, Arizona State University.<\/p>\n\n\n\n

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March 21, 2018:<\/strong><\/p>\n\n\n\n

The effects of temperature on recreation fishing demand and adaptation:  Implications for a changing climate. Roger van Haefen, North Carolina State University.<\/p>\n\n\n\n

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March 14, 2018:<\/strong><\/p>\n\n\n\n

Producer attitudes toward output price risk: Experimental evidence from the lab and from the field. Marc F. Bellemare, University of Minnesota.<\/p>\n\n\n\n

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Feb. 14, 2018:<\/strong><\/p>\n\n\n\n

The development of satellite based index insurance for pasture land. Milton Boyd, University of Manitoba, Canada.<\/p>\n\n\n\n

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Feb. 7, 2018:<\/strong><\/p>\n\n\n\n

Poised between the wild west of predictive analytics and an analytics of things Westworld frontier. Michael Goul, Arizona State University.<\/p>\n\n\n\n

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Feb. 1, 2018:<\/strong><\/p>\n\n\n\n

Cooperative management of invasive species: a dynamic Nash bargaining approach. Kelly Cobourn, Virginia Tech University.<\/p>\n\n\n\n

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Nov. 22, 2017:<\/strong><\/p>\n\n\n\n

Is there too much history in historical yield data? Alan Ker, University of Guelph, Canada<\/p>\n\n\n\n

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Nov. 8, 2017:<\/strong><\/p>\n\n\n\n

Lots for greening: Identification of metropolitan vacant land and its potential use for cooling and agriculture in Phoenix, AZ, USA. Jordan Smith, Arizona State University.<\/p>\n\n\n\n

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Oct. 25, 2017:<\/strong><\/p>\n\n\n\n

Simulating the effect of the nutrition fact label revision: Added sugar and the demand for ready-to-eat breakfast cereals. Alessandro Bonanno, Colorado State University.<\/p>\n\n\n\n

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Oct. 18, 2017:<\/strong><\/p>\n\n\n\n

Labor response to climate variation in eastern Africa. Glenn Sheriff, Arizona State University.<\/p>\n\n\n\n

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Oct. 4, 2017:<\/strong><\/p>\n\n\n\n

Consumption of processed food in an emerging economy: The case of India. Khondoker Mottaleb, International Maize and Wheat Improvement Center (CIMMYT), El Batan Texcoco, Mexico.<\/p>\n\n\n\n

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Sept. 27, 2017:<\/strong><\/p>\n\n\n\n

Water right seniority, economic efficiency, and land allocation decisions. Si\u00e2n Mooney, Arizona State University.<\/p>\n\n\n\n

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April 26, 2017:<\/strong><\/p>\n\n\n\n

The benefits of escaping recreational \u2018derbies\u2019: Evidence from a Kuhn-Tucker model of for-hire fishing in the US Gulf of Mexico. Joshua K. Abbott, Arizona State University<\/p>\n\n\n\n

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April 12, 2017:<\/strong><\/p>\n\n\n\n

Consumer preferences for sustainability labeling: What can eye tracking add to our research? Ellen van Loo, Ghent University, Belgium<\/p>\n\n\n\n

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April 3, 2017:<\/strong><\/p>\n\n\n\n

Bargaining power and local heroes: The relevance of cross-category complementarities for bargaining power and loss leading, Gordon J. Klein, Universit\u00e4t M\u00fcnster, Germany<\/p>\n\n\n\n

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March 22, 2017:<\/strong><\/p>\n\n\n\n

Sensitivity analysis of urban canopy and land surface models to input land cover data products: A multiscale data development for integrated agricultural and urban applications. Stephen Shaffer, Arizona State University<\/p>\n\n\n\n

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Nov. 23, 2016:<\/strong><\/p>\n\n\n\n

Understanding big data! Is agribusiness ready for it? Athanasios (Thanos) Gentimis, University of Florida<\/p>\n\n\n\n

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Oct. 26, 2016:<\/strong><\/p>\n\n\n\n

Deprivation or discrimination: What accounts for the poverty-obesity paradox in high-income countries? Daniel Hruschka, Arizona State University<\/p>\n\n\n\n

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Oct. 5, 2016:<\/strong><\/p>\n\n\n\n

Payment scheme self-selection in the credence goods market: An experimental study. Ellen Green, Arizona State University<\/p>\n\n\n\n

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Sept. 7, 2016:<\/strong><\/p>\n\n\n\n

Hazed and confused: Air pollution, cognitive functioning, and financial decision making among the elderly. Nick Kuminoff, Arizona State University.<\/p>\n\n\n\n

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March 30, 2016:<\/strong><\/p>\n\n\n\n

Re-examining our models of farm debt: Implications for monetary and agricultural policy. Charles Britt Moss, University of Florida<\/p>\n\n\n\n

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March 23, 2016:<\/strong><\/p>\n\n\n\n

Deliberate transformations in food systems. Jennifer Hodbod, Arizona State University<\/p>\n\n\n\n

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Jan. 20, 2016:<\/strong><\/p>\n\n\n\n

High resolution agricultural and urban models at decadal and regional scales: Seeking sustainable solutions for rapidly expanding urban areas. Alex Mahalov, Arizona State University<\/p>\n\n\n\n

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Nov. 18, 2015:<\/strong><\/p>\n\n\n\n

Quality standards versus nutritional taxes: Health and welfare impacts with strategic firms. Vincent R\u00e9quillart, Toulouse University, TSE-INRA, France<\/p>\n\n\n\n

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Oct. 30, 2015:<\/strong><\/p>\n\n\n\n

Outdoor recreation research and case studies in the Czech Republic. Katerina Kaprova, Charles University Environment Center, Prague<\/p>\n\n\n\n

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Oct. 21, 2015:<\/strong><\/p>\n\n\n\n

Using takings to undo givings. Karen Bradshaw Schulz, Arizona State University<\/p>\n\n\n\n

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Oct. 7, 2015:<\/strong><\/p>\n\n\n\n

Rod Roscoe, Arizona State University. Joint seminar with HSE brown bag.<\/p>\n\n\n\n

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Sept. 23, 2015:<\/strong><\/p>\n\n\n\n

The fragility of cooperation in a world of change. Marco A. Janssen, Arizona State University<\/p>\n\n\n\n

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April 22, 2015:<\/strong><\/p>\n\n\n\n

The value of ethical attributes – Willingness to pay for animal welfare, local origin and organic production. Jutta Roosen, University of Munich, Germany<\/p>\n\n\n\n

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March 04, 2015:<\/strong><\/p>\n\n\n\n

The robustness of small scale agricultural systems: food security in the face of global change. J. Marty Anderies, Arizona State University<\/p>\n\n\n\n

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Jan. 21, 2015:<\/strong><\/p>\n\n\n\n

Distinguishing non-stationarity from inconsistency in intertemporal choice. Daniel Silverman, Arizona State University<\/p>\n\n\n\n

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Nov. 7, 2014:<\/strong><\/p>\n\n\n\n

Creating connections and exchanges that are good for consumers and good for businesses. Fernando Arriola, VP Media & Integration ConAgra Foods<\/p>\n\n\n\n

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Oct. 29, 2014:<\/strong><\/p>\n\n\n\n

A state of hunger: Risk and resiliency factors related. Meg Bruening, Arizona State University<\/p>\n\n\n\n

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Sept. 24, 2014:<\/strong><\/p>\n\n\n\n

Profitability of firms in the US food industry. Stefan Hirsch, Bonn University, Germany<\/p>\n\n\n\n

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April 02, 2014:<\/strong><\/p>\n\n\n\n

Hurricanes and avoidance behavior: Evidence from bottled water sales. Timothy K.M. Beatty, University of Minnesota<\/p>\n\n\n\n

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March 19, 2014:<\/strong><\/p>\n\n\n\n

The impact of Wal-Mart Supercenter conversion on consumer shopping behaviors. Sungho Park, Arizona State University<\/p>\n\n\n\n

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Feb. 25, 2014:<\/strong><\/p>\n\n\n\n

Food retail environment and childhood obesity. Rodolfo M. Nayga, University of Arkansas<\/p>\n\n\n\n

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Dec. 11, 2013:<\/strong><\/p>\n\n\n\n

Oligopoly intermediation, relative rivalry, and the mode of competition. Stephen Hamilton, Cal Poly San Luis Obispo<\/p>\n\n\n\n

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Nov. 14, 2013:<\/strong><\/p>\n\n\n\n

\u201cI\u2019ll have what he\u2019s having\u201d: Group ordering behavior in food choice decisions. Brenna Ellison, University of Illinois at Urbana-Champaign<\/p>\n\n\n\n

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Oct. 23, 2013:<\/strong><\/p>\n\n\n\n

On the career and technical education-career planning and courses; secondary education and CTE student organizations the example of FFA. Dennis Fiscus, CTE Director of Operations, Programs of Study Director<\/p>\n\n\n\n

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Oct. 9, 2013:<\/strong><\/p>\n\n\n\n

Arizona Medical Marijuana Act. Juli Boles, Arizona Department of Health Services, Medical Marijuana Program Manager<\/p>\n\n\n\n

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Sept. 25, 2013:<\/strong><\/p>\n\n\n\n

Ethanol \u2013 no free lunch. Andrew Schmitz, University of Florida<\/p>\n\n\n\n

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Aug. 28, 2013:<\/strong><\/p>\n\n\n\n

Forced sales and farmland prices. Silke Huettel, Humboldt-Universit\u00e4t zu Berlin, Germany<\/p>\n\n\n\n

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April 18, 2013:<\/strong><\/p>\n\n\n\n

Superstition Vistas \u2013 A bold vision for a sustainable 21st century community. Mike Hutchinson \u2013 Director, Superstition Vistas Comprehensive Planning Project, Jim Holway \u2013 Director, Western Land and Communities, Sonoran Institute, Michelle Green \u2013 Project Manager, Arizona State Land Department. Joint Seminar with Science & Mathematics<\/p>\n\n\n\n

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April 10, 2013:<\/strong><\/p>\n\n\n\n

Arizona agribusiness innovations: Aquaculture, algae \u2013 an emerging industry in Arizona. Tony Porti, Chairman of Global Aquatics<\/p>\n\n\n\n

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April 5, 2013:<\/strong><\/p>\n\n\n\n

Sierra Martinez, Legal Director from Natural Resources Defense Council<\/p>\n\n\n\n

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March 21, 2013:<\/strong><\/p>\n\n\n\n

Are tribes the new \u2018laboratories of innovation\u2019 in environmental and natural resources management? Patricia Mariella, Arizona State University–American Indian Policy Institute  <\/p>\n\n\n\n

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March 8, 2013:<\/strong><\/p>\n\n\n\n

The impact of product information & trials on demand for smokeless tobacco & cigarettes: Evidence from experimental auctions. Matthew Rousu, Susquehanna University<\/p>\n\n\n\n

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Feb. 15, 2013:<\/strong><\/p>\n\n\n\n

Green expectations: Current effects of anticipated carbon pricing. Derek Lemoine, University of Arizona<\/p>\n\n\n\n

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Jan. 28, 2013:<\/strong><\/p>\n\n\n\n

Extreme biogeochemistry: The influence of water-pulse events in polar desert soils of Antarctica. Becky Ball, Arizona State University (joint seminar with Letters and Sciences)<\/p>\n\n\n\n

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Nov. 16, 2012:<\/strong><\/p>\n\n\n\n

Reduce food waste to eliminate hunger and poverty. Craig Rominger, CEO of nanoICE; Founder\/Chairman of Post Harvest Project <\/p>\n\n\n\n

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Nov. 15, 2012:<\/strong><\/p>\n\n\n\n

Spatial effects of bioenergy production on land allocation and net revenue. Jerome Dumortier, Indiana University \u2013 Purdue University Indianapolis<\/p>\n\n\n\n

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Nov. 8, 2012:<\/strong><\/p>\n\n\n\n

Comments on the Danish and US organic labels \u2013 an empirical investigation using eye tracking. Anne Peschel, Bonn University, Germany<\/p>\n","protected":false},"excerpt":{"rendered":"

Organized by Carola Grebitus April 17, 2019: \u201cThe Impact of fuel price volatility on fruit and vegetable prices in the U.S.\u201d Dr. Richard Volpe, Cal Poly. April 10, 2019: Morrison School of Agribusiness Graduate Student Presentations: Alwin Dsouza. March 27, 2019: \u201cEat your vegetables: Getting school children to eat carrots.\u201d Dr. Punam Ohri-Vachaspati, Arizona State … <\/a><\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/pages\/534"}],"collection":[{"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/comments?post=534"}],"version-history":[{"count":1,"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/pages\/534\/revisions"}],"predecessor-version":[{"id":535,"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/pages\/534\/revisions\/535"}],"wp:attachment":[{"href":"https:\/\/research.wpcarey.asu.edu\/fab-lab\/wp-json\/wp\/v2\/media?parent=534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}