ServiceFriday: Interesting Reads for Service and Beyond

Welcome to the CSL’s “ServiceFriday”. Each Friday we post three summaries from some of our favorite sources from research literature, news articles, blogs, and more. The posts are curated to cover topics that are interesting, relevant, and thought provoking in the realm of service, business, education, and beyond. If you like our blog and posts, …

ServiceFriday: Twitter – The Key to Maintaining Positive Relationships with Customers

Service providers have primarily utilized social media to generate positive word-of-mouth. However, what happens when customers spread negative reviews through online platforms, and how can service providers recover from this? In an article published in the Journal of Services Marketing, the authors observe how companies can implement service failure recovery strategies through social media, specifically …

ServiceFriday: Is Sharing Caring? – The Growth of Shared Economy Services

In the past decade, few industries have grown as much as the sharing economy services (SESs) industry. SESs use cloud-based technology to match customers with providers that offer services such as house rentals, car rides and labor tasks. Some of the more popular SESs include Uber, Lyft, and Airbnb. Technological advances have helped lead to …

ServiceFriday: Interesting Reads for Service and Beyond

Welcome to the CSL’s “ServiceFriday”. Each Friday we post three summaries from some of our favorite sources from research literature, news articles, blogs, and more. The posts are curated to cover topics that are interesting, relevant, and thought provoking in the realm of service, business, education, and beyond. If you like our blog and posts, …

ServiceFriday: Should You Hand Write Messages to Customers? Yes!

Cultivating strong relationships with customers is crucial for a business in the service industry. As forms of communication move more towards online means, businesses face a difficult question: how do you reach out to multiple clients efficiently, while simultaneously showing each individual one they are valued? In an article written by Xingyao Ren, Lan Xia, …

ServiceFriday: The Downside of Beauty – Server Attractiveness and the Taste of Your Food

Businesses and researchers know that beautiful environments – attractive colors, artful shelf displays, pleasing sounds and smells – affect customer behavior and enhance the consumption experience. Many restaurants have adopted the strategy, employing good-looking servers and bartenders in an effort to please customers and garner good word-of-mouth. Research has shown that many customers believe physically …

ServiceFriday: Which Customers Award More Five Star Reviews?

Customers are doing their research before buying, and increasingly they are relying on other people for the information they want. They consider online reviews, social media recommendations and word of mouth, searching for non-commercial, unbiased advice. Marketing scholars have started to study this behavior, but only lately have looked at customer groups and the differing …